Lenotre's Desserts and Pastries: 201 Prized Recipes from France's Distinguished Pastry Chef (English and French Edition) Gaston Lenôtre; Philip Hyman and Mary Hyman
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Hardcover, as pictured, with excellent dustjacket. Only the lightest hint of edge wear. Still tight, bright, clean and text seems entirely unmarked and unused. Ships within 24 hours.